

'Chien' Knife
The 'Couteau Chien' or 'Dog Knife' has been the official knife of the French West Indies for over 100 years, where this sharp blade is used to cut ...
View full detailsThe 'Couteau Chien' or 'Dog Knife' has been the official knife of the French West Indies for over 100 years, where this sharp blade is used to cut ...
View full detailsElegant and remarkably sharp bread knife from Au Sabot. African Rosewood handle with scalloped blade. Manufactured by Au Sabot in La Monnerie le M...
View full detailsThese stainless steel and boxwood kitchen knives are made by hand in a workshop in Solsona, Spain, near Barcelona, where the Pallarès family has be...
View full detailsCoutellerie Nontronnaise knives are instantly recognizable by the distinctive boxwood handle with burned pattern. These knives are still manufactur...
View full detailsThese stainless steel and boxwood kitchen knives are made by hand in a workshop in Solsona, Spain, near Barcelona, where the Pallarès family has be...
View full detailsA classic carbone steel French chef's knife is crafted in Thiers, the historic center of French blade making, by our favorite cutlery company, Thie...
View full detailsA "kitchen essential" according to the experts at Food & Wine magazine. With its razor sharp hooked blade and 4-inch ergonomic handle, this ar...
View full detailsManufactured near Nogent, France by a cutlery company established in 1923. Stainless steel; horbeam wood handle; brass rivets. Hand wash. Total Len...
View full detailsA serrated paring knife with the distinctive and graceful Opinel blade and handle shape, still made in the Savoie, France. 12C27 Sandvik stainless ...
View full detailsA classic carbone steel French chef's knife is crafted in Thiers, the historic center of French blade making, by our favorite cutlery company, Thie...
View full detailsA classic stainless steel French paring knife crafted in Thiers, the historic center of French blade making, by our favorite cutlery company, Thier...
View full detailsProduced by Robert Herder in Solingen, the so-called "City of Blades" and center of the German sword- and knife-making industry dating back to the...
View full detailsManufactured near Nogent, France by a cutlery company established in 1923. Stainless steel; horbeam wood handle; brass rivets. Hand wash. Total Len...
View full detailsA classic stainless steel French bread knife crafted in Thiers, the historic center of French blade making, by our favorite cutlery company, Thiers...
View full detailsThe 'Couteau Chien' or 'Dog Knife' has been the official knife of the French West Indies for over 100 years, where this sharp blade is used to cut ...
View full detailsAccording to David Pallarès, part of the third generation of Pallarès Solsona, the lightweight Pastor is known as the “Sunday knife.” Made by hand ...
View full detailsA French style oyster knife, crafted in Thiers, the historic center of French blade making by Thiers Issard, a company with over 125 years of blad...
View full detailsA classic stainless steel French chef's knife crafted in Thiers, the historic center of French blade making, by our favorite cutlery company, Thier...
View full detailsThe classic Opinel folding knife, still made in the Savoie, France. Stainless steel blade; beechwood handle. Hand wash. Open Length: 7.5"
From the legendary German manufactory, Robert Herder—comes the the straight-edge cousin of the knife Food & Wine magazine declared a "kitchen ...
View full detailsA paring knife with the distinctive and graceful Opinel blade and handle shape, still made in the Savoie, France. Carbon steel blade; beechwood ha...
View full detailsFrom the legendary German manufactory, Robert Herder—comes the the straight-edge cousin of the knife Food & Wine magazine declared a "kitchen ...
View full detailsA set of four paring knives with the distinctive and graceful Opinel blade and handle shape, still made in the Savoie, France. 12C27 Sandvik Stainl...
View full detailsA classic carbone steel French paring knife crafted in Thiers, the historic center of French blade making, by our favorite cutlery company, Thiers ...
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