Knives

Made by hand in a workshop in Solsona, Spain, near Barcelona, where the Pallarès family has been making knives and blades since 1917. This knife ha...

According to David Pallarès, part of the third generation of Pallarès Solsona, the lightweight Pastor is known as the “Sunday knife.” Made by hand ...

A classic stainless steel French chef's knife crafted in Thiers, the historic center of French blade making, by our favorite cutlery company, Thier...

A truly elegant set of six authentic Laguiole steak knives in complementary tones, produced in Thiers—the capital of French cutlery—by VERDIER Man...

Dress up your cheese board with the classic fromage knife from VERDIER Manufacture, produced in Thiers—the capital of French cutlery.  Accept no i...

Dress up your cheese board with the classic fromage knife from VERDIER Manufacture, produced in Thiers—the capital of French cutlery.  Accept no i...

Introduced in 2005, the 9.47 is a relatively new addition to the pantheon of legendary French knives, but has quickly found its way to some of the ...

According to David Pallarès, part of the third generation of Pallarès Solsona, the lightweight Pastor is known as the “Sunday knife.” Made by hand ...