

Classic French Glass Butter Dish
A classic pressed glass butter dish with simple ridges. The perfect shape to hold European style butter. Length: 6.5" Width: 4" Height: 3.5" Made ...
View full detailsA classic pressed glass butter dish with simple ridges. The perfect shape to hold European style butter. Length: 6.5" Width: 4" Height: 3.5" Made ...
View full detailsA classic pressed glass butter dish with cow imprint on the lid. The perfect shape to hold European style butter. Length: 6.5" Width: 4" Height: 3...
View full detailsPressed glass lemon juicer with shallow bowl. Small glass spikes catch seeds and pulp while the juice flows to the outer bowl of the juicer. Diame...
View full detailsVintage storage jars with stoneware lids, traditionally used for pickling, can be used for storing all types of items in and out of the kitchen. Ma...
View full detailsVintage storage pot with ventilation holes on front and back for storing garlic, shallots, and onions. Manufactured by the craftsmen at Poterie ...
View full detailsA beautiful vessel crafted of Loire Valley clay and fired in the traditional salt glaze, giving the exterior an iridescent finish. Manufactured ...
View full detailsA medium stoneware bowl crafted of Loire Valley clay, perfect for mixing or serving. Manufactured by the craftsmen at Poterie Renault, a five gener...
View full detailsThese French Stoneware Bowls are slightly imperfect: Small imperfections in the glaze or small chips. FINAL SALE. A petite stoneware bowl crafted ...
View full detailsA truly elegant set of six authentic Laguiole steak knives, produced in Thiers—the capital of French cutlery—by VERDIER Manufacture. Sharp, sturdy...
View full detailsThe complete set! No cheese board is complete with this do-it-all Fromage set from VERDIER Manufacture, produced in Thiers—the capital of French c...
View full detailsThe complete set! No cheese board is complete with this do-it-all Fromage set from VERDIER Manufacture, produced in Thiers—the capital of French c...
View full detailsThe complete set! No cheese board is complete with this do-it-all Fromage set from VERDIER Manufacture, produced in Thiers—the capital of French c...
View full detailsA classic stainless steel French bread knife crafted in Thiers, the historic center of French blade making, by our favorite cutlery company, Thiers...
View full detailsManufactured near Nogent, France by a cutlery company established in 1923. Works remarkably well for serving pie, quiche, and other baked dishes. S...
View full detailsFrom the last remaining natural whetstone manufacturer in France. Cut from natural sandstone shale in the Pyrenees during the summer months, then f...
View full detailsCoutellerie Nontronnaise knives are instantly recognizable by the distinctive boxwood handle with burned pattern. These knives are still manufactur...
View full detailsCoutellerie Nontronnaise knives are instantly recognizable by the distinctive boxwood handle with burned pattern. These knives are still manufactur...
View full detailsCoutellerie Nontronnaise knives are instantly recognizable by the distinctive boxwood handle with burned pattern. These knives are still manufactur...
View full detailsCoutellerie Nontronnaise knives are instantly recognizable by the distinctive boxwood handle with burned pattern. These knives are still manufac...
View full detailsCoutellerie Nontronnaise knives are instantly recognizable by the distinctive boxwood handle with burned pattern. These knives are still manufactur...
View full detailsProvençal print lavender sachet emblazoned with the bonis motif. These textiles are inspired by the woodblock-printed tissus that first arrived in...
View full detailsGenerously sized copper ladle. The bowl is highly polished on the outside and gently burnished on the inside. Two rivets hold it securely to a stur...
View full detailsBarnier has been making these hard candies in France since 1885, and their delicious recipe still hasn't changed. Set of 5 includes a mix of flavo...
View full detailsFleur de sel is a hand-harvested sea salt, that is collected by workers who scrape only the top layer of salt--the moist, flaky, and textured kern...
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