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OLIVE WOOD UTILITY KNIFE
These stainless steel and olive wood kitchen knives are made by hand in a workshop in Solsona, Spain, near Barcelona, where the Pallarès family has been making knives and blades since 1917. These knives are handy for cutting fruit, or at the table as steak knives. 7" and 9" Shop >>
ARAGON KITCHEN KNIFE
Beechwood and carbon steel. The carbon steel blade is lightweight, and will hold it’s edge longer than a typical stainless-steel blade. It will develop a lovely patina with use. 10" Shop >>
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